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Brazil Expands Use of Biological Control in Agriculture to Promote Sustainable Farming

On October 1, 2026, Brazil announced the expansion of biological control technologies in tropical agriculture through its SPARCBio center. This effort aims to reduce chemical pesticide use by employing natural enemies to manage pests sustainably.

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On October 1, 2026, Brazil expanded its efforts to integrate biological control methods in agriculture by promoting advanced research and application through the Advanced Research Center on Biological Control (SPARCBio) in Piracicaba. This centre collaborates with the University of São Paulo, the São Paulo Research Foundation, and Koppert to develop biological agents and new products for Integrated Pest Management (IPM).

What Is Biological Control in Agriculture?

Biological control uses living organisms such as predators, parasitoids, pathogens, and parasites to naturally reduce pest populations. It forms a key component of Integrated Pest Management, which combines biological, cultural, mechanical, and chemical strategies to manage pests responsibly and sustainably.

SPARCBio's Role and Innovations

Located in São Paulo state, SPARCBio researchers are innovating with drones, automation, and artificial intelligence to efficiently distribute biological control agents like Trichogramma galloi wasps over millions of hectares. These wasps target insect eggs and help reduce pest damage without harmful chemicals.

Market Growth and Impact

Data PointValue (2026)Growth Compared to Previous Year
Biological Control Market Revenue (BRL)1.82 billion+9.6%
Treated Acreage46.2 million hectares+18.3%
Agricultural Biologicals Market (USD, 2025)914.20 million—
Projected Market (USD, 2034)1.33 billion4.28% CAGR (2026–2034)

Brazil leads globally in biocontrol adoption with about 55% of farms using such methods, compared to just 6% in the United States. Around 90% of Brazil's sugarcane area relies on natural enemies for pest management.

Challenges and Regulation

Despite progress, the approval process for biological products has lengthened to about 20 months as of September 2026. Additionally, Brazil is addressing the environmental and health issues caused by its heavy use of chemical pesticides, which has grown dramatically over decades.

Context: Why It Matters for Sustainable Agriculture

Brazil’s focus on biological control aligns with global efforts to make agriculture more sustainable by minimizing synthetic agrochemicals that cause pollution, harm biodiversity, and affect human health. Institutions like Embrapa have invested since the 1980s to research and promote these practices, enhancing environmental safety and farming productivity.

This trend demonstrates the importance of innovative pest management in tropical countries, relevant for learners studying environmental science, agriculture, and competitive exams covering agricultural technology and sustainability.

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